Positions Available

Development Officer – Events & Communications

Hughes Hall is seeking to appoint an organised, outgoing individual for the post of Development Officer (Events & Communications). The post is permanent, 28-hour per week (on average), and offers a salary of £18,000 (pro-rata) plus 25 days annual leave and bank holidays. The key functions of the role are to organise, publicise and administer the Office’s portfolio of events, support the work of the Development Office as a whole, conduct research and coordinate the 6-monthly newsletter, Hughes. The successful candidate will be able to demonstrate proficiency in IT, writing skills, independent and team working, as well as an enthusiasm and aptitude for events work. Full details can be found here. Closing date: April 30th.

If you would like additional information about this post please contact the President’s PA, sbm30@cam.ac.uk. To apply please send a CV, covering letter and contact details of two references attn. Christopher Hallebro, Deputy Development Director, by email to sbm30@cam.ac.uk


Part -Time Catering Assistant

Hughes Hall requires a part-time Catering Assistant to join our busy Catering team.

This is predominantly a Dining Room/Servery-based position. However, some basic food preparation and general cleaning duties will also be required.  Experience in Front of House and Customer Service is necessary. Any other training required will be provided.

A flexible attitude and enthusiasm are essential.

This is a permanent position of 17.75 hours per week.

Normal hours of work will be Monday to Friday 5.30pm – 8.15pm (6.30-9.30 when we have Formal Halls and Saturdays 10am-2pm.)

There is also the possibility of some additional hours, as and when events dictate.

This position would suit someone looking to work in a busy, but friendly, Catering Department renowned for the quality of its food and service.

The rate of pay is £7.63 per hour. Other benefits include 5 weeks (pro-rata) holiday. Uniforms will be provided.

To request an Application Form, please contact Kathy Hardy (Administration Officer) on:

01223 762029 or


If you would like additional information about this position, please contact John Mansfield (Chef-Manager) on 01223 767476


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